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	<title>gluten free by nature &#187; vegetable dip</title>
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	<description>casein, soy and entirely almost sugar free...</description>
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		<title>eggplant spread</title>
		<link>http://www.glutenfreebynature.com/articles-and-recipes/eggplant-spread/</link>
		<comments>http://www.glutenfreebynature.com/articles-and-recipes/eggplant-spread/#comments</comments>
		<pubDate>Wed, 06 Aug 2008 11:59:28 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[dairy free dip]]></category>
		<category><![CDATA[dairy free spread]]></category>
		<category><![CDATA[eggplant dip]]></category>
		<category><![CDATA[Eggplant spread]]></category>
		<category><![CDATA[gluten free dip]]></category>
		<category><![CDATA[gluten free spread]]></category>
		<category><![CDATA[vegetable dip]]></category>
		<category><![CDATA[vegetable spread]]></category>

		<guid isPermaLink="false">http://stephfourie.wordpress.com/?p=25</guid>
		<description><![CDATA[<a href="http://www.glutenfreebynature.com/articles-and-recipes/eggplant-spread/"><img align="left" hspace="5" width="150" src="http://stephfourie.files.wordpress.com/2008/07/dip.jpg?w=300" class="alignleft wp-post-image tfe" alt="" title="" /></a>This is one of those recipes that you make once, and you will forever be committed to it. It is so delicious. It tastes sinful but it is actually quite healthy. And it&#8217;s vegetarian. I like to spread it on toast, crackers, or use it as a spread on a sandwich in place of mayonnaise. The possibilities are [...]]]></description>
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		<title>yellow split pea dip</title>
		<link>http://www.glutenfreebynature.com/articles-and-recipes/yellow-split-pea-dip/</link>
		<comments>http://www.glutenfreebynature.com/articles-and-recipes/yellow-split-pea-dip/#comments</comments>
		<pubDate>Sat, 05 Jul 2008 01:00:06 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[appetizers]]></category>
		<category><![CDATA[snacks]]></category>
		<category><![CDATA[casein free dip]]></category>
		<category><![CDATA[dairy free dip]]></category>
		<category><![CDATA[gluten free dip]]></category>
		<category><![CDATA[pine nut dip]]></category>
		<category><![CDATA[soy free dip]]></category>
		<category><![CDATA[split pea dip]]></category>
		<category><![CDATA[vegetable dip]]></category>

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		<description><![CDATA[<a href="http://www.glutenfreebynature.com/articles-and-recipes/yellow-split-pea-dip/"><img align="left" hspace="5" width="150" src="http://www.glutenfreebynature.com/uploads/2008/11/splitpeadip_1.jpg" class="alignleft wp-post-image tfe" alt="" title="splitpeadip_1" /></a>This dip is one of my favorites. It&#8217;s hearty and delicious. And it doesn&#8217;t hurt that it&#8217;s good for you either. The pine nuts and sundried tomatoes give the dip a slightly sweet taste balancing the peas and the garlic nicely. It pairs great with vegetable crudite, chips/crackers or even as a spread on a sandwich or veggie burger [...]]]></description>
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