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	<title>gluten free by nature &#187; grilled vegetables</title>
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		<title>grilled portabella mushrooms</title>
		<link>http://www.glutenfreebynature.com/articles-and-recipes/grilled-portabella-mushrooms/</link>
		<comments>http://www.glutenfreebynature.com/articles-and-recipes/grilled-portabella-mushrooms/#comments</comments>
		<pubDate>Mon, 28 Jul 2008 12:11:00 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[main course]]></category>
		<category><![CDATA[salads]]></category>
		<category><![CDATA[grilled portabella mushrooms]]></category>
		<category><![CDATA[grilled vegetables]]></category>

		<guid isPermaLink="false">http://stephfourie.wordpress.com/?p=107</guid>
		<description><![CDATA[<a href="http://www.glutenfreebynature.com/articles-and-recipes/grilled-portabella-mushrooms/"><img align="left" hspace="5" width="150" src="http://glutenfreebynature.com.s1922.gridserver.com/uploads/2008/07/181.jpg?w=300" class="alignleft wp-post-image tfe" alt="" title="" /></a>It&#8217;s summertime&#8230;and my south-african-meat-loving husband is firing up some steak on the grill. Red meat is not my thing so I broke out the portabella mushrooms. They&#8217;re delicious and good for you &#8212; they have as much potassium as a banana.  Using a pastry brush, I&#8217;ve tried the whole spectrum of sauces to brush over the top. But, I [...]]]></description>
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