vegetable quiche
published 4 years ago, at the start of July
For quite some time, I’ve had an aversion to custard-like creations….until I found this quiche recipe. Essentially, the quiche has a higher ratio of ingredients to eggs. Which makes me a huge fan. It has a single layer of sliced sweet potato in lieu of a crust and the relatively thin egg mixture serves as an overlay. It’s quite a simple recipe. And it’s easy [...]
