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	<title>gluten free by nature &#187; dairy free quiche</title>
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		<title>vegetable quiche</title>
		<link>http://www.glutenfreebynature.com/articles-and-recipes/vegetable-quiche/</link>
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		<pubDate>Thu, 03 Jul 2008 01:45:02 +0000</pubDate>
		<dc:creator>Stephanie</dc:creator>
				<category><![CDATA[breakfast/brunch]]></category>
		<category><![CDATA[dinner]]></category>
		<category><![CDATA[dairy free quiche]]></category>
		<category><![CDATA[gluten free quiche]]></category>
		<category><![CDATA[soy free quiche]]></category>
		<category><![CDATA[vegetable quiche]]></category>

		<guid isPermaLink="false">http://stephfourie.wordpress.com/?p=103</guid>
		<description><![CDATA[<a href="http://www.glutenfreebynature.com/articles-and-recipes/vegetable-quiche/"><img align="left" hspace="5" width="150" src="http://www.glutenfreebynature.com/articles-and-recipes/vegetable-quiche/" class="alignleft wp-post-image tfe" alt="" title="" /></a>For quite some time, I&#8217;ve had an aversion to custard-like creations&#8230;.until I found this quiche recipe. Essentially, the quiche has a higher ratio of ingredients to eggs. Which makes me a huge fan. It has a single layer of sliced sweet potato in lieu of a crust and the relatively thin egg mixture serves as an overlay.  It&#8217;s quite a simple recipe. And it&#8217;s easy [...]]]></description>
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