Last night, we arrived home from a weekend trip to the mountains and I was desperately trying to throw something together for dinner at the last minute. My fridge happened to be almost entirely empty save some shitaake mushrooms. I came across this recipe for asian mushroom sauce and it was really quick and easy. I think it was [...]
It is November, and the past 2 days have been 70 degrees in Colorado. Contrary to popular belief, it is typical for us to have mild temperatures during the winter months. At over 5000 feet in elevation, being closer to the sun warms us up quite nicely. And snow doesn’t hang around long. Last night we [...]
I grew up in New England. So naturally, I love fish cakes. Instead of the typical white fish cakes, I decided to change it up a little bit and try some mackerel in there. Sadly, mackerel is a forgotten fish - primarily because it doesn’t “present” well on the plate. But, it’s actually quite delicious. And it [...]
This is another staple in our house. We try and eat salmon at least once per week. Studies have shown that the omega oils in cold water fish such as salmon and mackerel are the most heart healthy fish you can buy. We only purchase wild salmon: usually alaskan, (aka coho, sockeye, or alaskan king). {Be very weary [...]